DIY ham: the principle of operation, manufacturing features

This article is dedicated to lovers of the refined taste of meat and just to all those who like to cook real delicacies. Each of us wants to eat tasty and satisfying, and if at the same time it will still be possible to save some money, then this is doubly wonderful. In the modern world, there are so many things for the consumer order of people that just the head goes around. And at this moment, I would like to dwell on such a practical thing as ham, and talk about it in more detail.

REFERENCE:Ham is a simple kitchen appliance for the preparation of various meat delicacies (ham, boiled pork, sausages, etc.).

Ham working principle

In fact, using ham is very simple. It is enough to place the meat that you want inside the device itself, close this case with a special lid and let this device do its job. It is due to the press, which happens there with meat, that it turns out to be so tasty and healthy for nutrition, since meat juice is released during pressing, and our meat is in its saku, which is why it is impregnated and acquires a rich taste.

Often, ham is used in conjunction with other household kitchen appliances, such as grills, hot grills, electric grills, slow cookers, ovens, ovens and others. Outwardly, most ham meats are no different from each other: one lid, one iron cylindrical frame and one principle of operation of a small press that will satisfy all the taste desires of any meat guru.

It is not difficult to buy it on the Internet or in a store, but this is an extra waste, and the design of this device itself is very simple. Therefore, let me tell you about how you can make ham at home without extra money.

Features of making ham yourself

ATTENTION: Offering this method to you, I made sure that you can create your ham from improvised means without leaving your house, so as not to go and look for something, I don’t know what.

First of all, we start with the fact that we need to collect everything we need. All we need is:

A standard mini-tool kit, including tools such as pliers, pliers, scissors, sandpaper, files, a caliper, an electric drill (preferably a mini electric drill, although you can get by with an ordinary drill by fitting an appropriate drill on it).
Ruler.
Marker / marker.
Steel wire (you can even some chain of small diameter).
Stainless steel springs (4 pieces).
A can (1-2 liters in volume) and a can (or plate).So, now we can start assembling our ham:

First we need to prepare our bank for reincarnation. To do this, we need to get rid of the paint on it by burning the cans on the gas itself (or you can use the usual wash to remove paint). Next, we need to take an ordinary iron washcloth and using it with some detergent to wipe our jar (be sure to do this inside, in order to avoid unpleasant bacteria);
After that we take a felt-tip pen or marker and mark the middle of the can and draw a line along the line. In the same way we note future cuts for our ham;
Now we take our electric drill with a drill of 2-3 mm and make a hole just below the upper edge. Next, with a round file, saw a little under the flat file. We make a cut down along the line we marked (or cut with scissors), which is not difficult;
After that, we do the same with other parties and modify the burrs with a small emery cloth. Next, from our steel wire, we do something like hooks (2 pieces) using pliers;
Now we make holes at the bottom of the can for our stainless steel springs (1 mm). We bend and clamp the springs in the holes;
Next, we cut out the pressure plate from the sheet of the desired size or use the appropriate cover. We pass the entire upper edging with pliers;
We put our hooks crosswise in cuts on the lid or plate, and pull them until we need pressure so that the meat begins to be pressed.

Well that's all! Now we can safely cook our meat according to our favorite recipes!

The benefits of making homemade ham

The main advantage, in my opinion, will be saving your money every 5 times at least, compared with prices in stores or on the Internet. In addition, by making ham, you can expand your culinary opportunities and delight your friends and family with your own talents in cooking homemade meat. And this is not to mention that your delicious meat dishes will not only be tastier, but also more useful than most of what is on the shelves of various shops and supermarkets.